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Get cooking!

Fancy making some traditional Alsatian Christmas treats for yourself? Bredle – the famous Alsatian cakes – are a sure hit with old and young alike. So whether you’re a beginner or a seasoned chef, follow these step-by-step recipes from Leïla Martin – the Strasbourg-based blogger behind the website “Je vais vous cuisiner” .



Three recipes, three different degrees of difficulty.